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Brunch
Oct 23, 2019 9:03:27 GMT
Post by raspberrybullets on Oct 23, 2019 9:03:27 GMT
I like marmalade, but I have noticed that the variation in deliciousness is huge between brands. Some are only mildly bitter and I enjoy that it's not as sweet as other jams. I like when it gets mixed with other fruits too such as apricot to even out the sweet and bitter. Or quondong.
I also like vegemite on my toast. But you definitely must have melted butter before you put on any other topping.
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Brunch
Nov 9, 2019 5:43:02 GMT
Post by kingedmund on Nov 9, 2019 5:43:02 GMT
Never had marmite.
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Brunch
Nov 9, 2019 16:07:37 GMT
Post by whollygoats on Nov 9, 2019 16:07:37 GMT
Marmite and marmalade together would be ... disturbing Well, yeah...I suppose. But then, there are those of us here who would consider either one, alone, to be 'disturbing'. I know I would.
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